The Campout Cookbook: Inspired Recipes For Cooking Around The Fire And Under The Stars

Author: Marnie Hanel, Jen Stevenson

Stock information

General Fields

  • : 39.99 AUD
  • : 9781579657994
  • : Workman Publishing
  • : Workman
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  • : 0.635029
  • : December 2018
  • : ---length:- '6.26'width:- '9.252'units:- Inches
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  • : 29.99
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  • : books

Special Fields

  • : Marnie Hanel, Jen Stevenson
  • : Hardback
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Barcode 9781579657994
9781579657994

Description

Forget freeze-dried astronaut meals and bags of stale, store-bought scroggin. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating outdoors during the day, comes its companion, for leaving civilisation behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The Campout Cookbook includes more than 75 recipes for wood-fired skillet pizzas; backcountry stews and chilies; fire-roasted vegetables and cast-iron breads; unexpected dips, jerkies, and high-energy bars; breakfasts to satisfy that yawning hunger that comes from sleeping in the fresh air; s'mores, of course; and cocktails, coolers, warm libations for chilly nights, and a Blood Orange Bug Juice. Plus there's inspiration and know-how for every avid camper and enthusiastic neophyte: How to find a suitable campsite and build a campfire specifically for cooking over, and how to keep it going. Stargazing for city slickers. A troubleshooting guide. And the definitive packing list and camp kitchen essentials. Just add a few scary stories for a truly memorable campout.