Larousse Gastronomique

Author: Joël Robuchon

Stock information

General Fields

Price : 120.00 AUD
ISBN : 9780600620426
Publisher : Octopus Publishing Group
Imprint : Hamlyn
Contained items :
Weight (g) : 3.624
Publication date : 01 June 2009
Dimensions : 257mm X 227mm
Produced in : United Kingdom
RRP : 120.0
Availability date :
Out of print date :
Agency :
Product Type : books

Special Fields

Author : Joël Robuchon
Bind : Hardback
Edition : 1
Pages : 1216
Session :
Deck :
Store Notes :
Translator :
Signed :

9780600620426

Description

This reference work is a cookery encyclopedia, known for its authoritative and comprehensive account of the culinary world, past and present."

Promotion info

The definitive culinary encyclopedia made accessible to modern readers Contains over 900 attractive new photographs, both in colour and black and white Features more foods than ever before - additions include cheese, nuts and cured meats The volume of cookery books sold since 2004 has almost doubled.