This cookbook brings an ignored cuisine to light via beautiful writing from a top-tier journalist, 90 great recipes and gorgeous colour photography.; There are zero beautiful Polish cookbooks in the market and this is a rare opportunity for us to produce something entirely unique in the cookbook genre.; This book is beautifully written, with appealing accessible recopies on a distinctive topic; The Polish population of the UK has been steadily increasing, correlating with a rise in interest in Polish culture and food.; Eastern/Central European is a hot travel destination and the interest in foods from this region is building.

This is a lovely collection of Polish cooking. The illustrations are beautiful, the recipes authentic yet easy to produce and the stories that accompany many of the recipes provide interesting insights into the Polish cuisine.

Alicia, The Book Grocer

"This is Polish food for the modern palate: All of the flavors you would expect-sour pickles, tart beets, flavorsome game, bittersweet poppy seed-but lighter, fresher, and easier than ever before." - Nigella Lawson