Author(s): Michal Korkosz
Authentically Polish. All vegetarian.
There's so much more to Polish food than kielbasa and schnitzel: Poland is home to beautiful fruits, vegetables, and grains-- and a rich cooking tradition that makes the most of them. In Fresh from Poland, Saveur award winner Michal Korkosz celebrates recipes from his mother and grandmother--with modern, personal touches and gorgeous photos that capture his passion for cooking. Vegetables are his stars, but Michal doesn't shy away from butter, flour, and sugar; the ingredients that make food--and life--more rozkoszny (delightful)! The result? Over eighty comforting dishes for every occasion.